Hot Saturday. All day at the pool. Under the sun. The first tan lines of the season. Hot. Dry. Parched.
- 2 1/4
- frozen watermelon cubes
- 1/2 + c
- 2 Tbsp
- maple syrup
- 1 large
- lemon, squeezed
- fresh banana
How to Make Watermelon Frosty
- 1optional: 2 shots of tequila (or sub with more water or fruit juice)
also optional: a few dashes of cayenne powder in the blender or over top when you serve!
Garnish: a few slices of watermelon - with rind on - frozen.
Blend Pour. Garnish with frozen watermelon/rind slices. Serve! Enjoy.