THE Christmas Punch

1
Deborah Jean Schmidt

By
@DJS_Mediation_Services

Every party, every year!

Rating:
★★★★★ 1 vote
Comments:
Serves:
16/ batch
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

Add to Grocery List

2 qt
cranberry juice cocktail, lite & prefer a combo flavor like cran-strawberry
2 l
ginger ale, 7up, or sprite; sugar free/ diet is fine
8 oz
orange juice, frozen concentrate

ICE RINGS

1 c
strawberries, frozen
8 oz
canned mandarin oranges

OPTIONAL, ALCOHOLIC VERSION!

16 oz
rum

How to Make THE Christmas Punch

Step-by-Step

  • 1Decorative Ice Rings:
    Freeze 100% of the canned mandarin oranges &
    Frozen, sweetened strawberries in small bundt pans
    (Up to 3 days in advance)
  • 2Stir OJ Concentrate into red juice.
    Add ice rings to punch bowl first, or just add the fruit;
    then gently pour in carbonated beverage.
  • 3One batch will fill @ 16 paper cups or close to 24 punch glasses;
    most folks have @ two servings @ a 1.5 hour party

Printable Recipe Card

About THE Christmas Punch

Main Ingredient: Coffee/Tea/Beverage
Regional Style: Southern
Collection: Cheers!
Other Tags: Quick & Easy, For Kids




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