sangria leftovers

How To Make sangria leftovers

• Step 1
  left over bottles of wine, make sure you taste them so they aren't vinegar. Strain them into a big pitcher.(I used a coffee filter and wire strainer.) I wound up with almost 2 quarts of wine. add 1 1/2 c orange juice, 1 1/2 c pineapple juice, 1 and 1/2 cup of any kind of cranberry juice cocktail. 1/3 c lemon juice, 4 T honey and 1/4 c sugar. You could essentially add any fruit juice. Add as much or as little sugar. You could add cinnamon or vanilla.
• Step 2
  Stir it really good so you dissolve the sugar and I washed out the wine bottles and just re-bottled it. Refrigerate. Serve with sliced fruit, and Ice. Fill glass 3/4 full and then top off with ginger ale.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!