saint's water
St. David, the patron saint of Wales, founded the Vales of Roses monestary. This drink celebrates his day, March 1, with roses and a relatively clear drink - kind of like the water he encouraged people to drink instead of beer! NOTE: cook time is actually chill time.
prep time
5 Min
cook time
15 Min
method
No-Cook or Other
yield
1 serving(s)
Ingredients
- 1 dash rose water
- 2 ounces white wine
- 1 ounce cointreau or orange liqueur
- 1 ounce lemonade
- - sugared white rose petals, if available!
How To Make saint's water
-
Step 1Dip the rim of a martini glass in lemon juice and then quickly dip it into a plate with a little powdered sugar on it, so that the sugar sticks to the rim. Chill the glass.
-
Step 2In a Cocktail Shaker half-filled with cracked ice, shake first 3 ingredients and then strain into the chilled cocktail glass. Top up with lemonade and garnish with a few white rose petals, if available.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cocktails
Method:
No-Cook or Other
Culture:
UK/Ireland
Ingredient:
Alcohol
Keyword:
#Wales
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