rhubarb wine

Name: RHUBARB WINE
Prep time: 20 min
Cuisine: American
Ingredients: 4 quart(s) cut rhubarb, about 1-inch in length, washed and leave on skin; 4 quart(s) boiling water; ## LET ATAND FOR 4 DAUS. STRAIN. ADD:; 3 1/2 pound(s) sugar; 1 pound(s) raisins; 6 slice(s) unpeeled orange

(1 RATING)

17 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Oct 3, 2013

Really good

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prep time 20 Min

cook time

method No-Cook or Other

yield Makes about 8 quarts

Ingredients

4 quarts cut rhubarb, about 1-inch in length, washed and leave on skin
4 quarts boiling water
LET ATAND FOR 4 DAUS. STRAIN. ADD:
3 1/2 pounds sugar
1 pound raisins
6 slices unpeeled orange

How To Make rhubarb wine

Step 1

Stir once a day for 9 days, bottle. Do not seal. When it stops working bottle and seal again. Makes about 8 quarts.
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