Real Recipes From Real Home Cooks ®

peachy sangria

(3 ratings)
Recipe by
Kim Biegacki
Youngstown, OH

During the spring, I won a Spa Diva Party for nine of my girlfriends & myself. It was such a blessing from God! This party was hosted by Michelle who owns a consignment shop. We got addt'l discounts for shopping along with a wonderful spread of food that was served with peach sangrias. We had mini facials & hand treatments too. My little Momma fell in love with this yummy drink so she wanted me to recreate it for her. She had a great time & enjoyed the entire evening & now has a new favorite summer drink. (I'll take a pic of my pink necklace & pink Talbot pants I bought for a great price!)

(3 ratings)
yield 4 - 6 people
prep time 10 Min
method Refrigerate/Freeze

Ingredients For peachy sangria

  • 1 bottle
    moscato wine, pink or white
  • 1/2 bottle
    peach schnapps
  • 6 oz
    pineapple juice, unsweetened --small can (optional)
  • 1 - 2 md
    peaches, sliced, frozen or fresh
  • 1 c
    raspberries, frozen or fresh
  • 1 bunch
    fresh green or red seedless grapes, sliced, frozen or fresh
  • 1 bottle
    stewart's peach soda, izze sparkling peach, or welch's sparkling white grape peach ..any of them will work

How To Make peachy sangria

  • 1
    Take some of your Schnapps and freeze some of the grapes & raspberry's in with the Schnapps in ice trays. This way you don't water down your sangria.
  • 2
    Chill your wine, pineapple juice, and the rest of the schnapps, peaches, soda and remaining fruit. Add one whole bottle of Moscato wine, 1/2 bottle of schnapps,pineapple juice, sliced peaches, fresh grapes & raspberries and one tray of frozen Schnapps with grapes and berries. Stir together and enjoy.
  • 3
    Here are the 4 different kinds of wraps that were served along with a delicious soup. She also had a meat & cheese tray, hummus and crackers, a basket of chips and for dessert homemade pie crust cookies. Her sister owns a restaurant in Pennsylvania called Breakfast at Tiffany's. She did a fabulous job on making all the food.
  • 4
    There was peach sangria, fresh brewed sweetened iced tea and chilled bottled waters served that night. We ate on these really cute trays pictured on the left.
  • 5
    Every lady also got a decorated Diva Glass made by the owner of The Encore Consignment Shop. Isn't it just beautiful?! --We also got a few other goodies to take home too. A small tube of lip sugar scrub w/pad inside a cute margarita glass.
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