party punch

Name: Party Punch
Prep time: 25 min
Cuisine: American
Ingredients: 6 ounce(s) can frozen lemonade; 6 ounce(s) can frozen orange juice; 2 - 2 litre bottles of 7 up; 2 - large (48 oz) cans pineapple juice; 1 pint(s) vodka (optional); - orange slices and cherries for garnish

(1 RATING)

171 Pinches 1 Photo

Deb Wilson

New Glasgow, NS

Updated on Jan 13, 2013

This can be alcohol free for a kid's party or not for adults. A very tasty and refreshing punch that's not too sweet.

Rate

prep time 25 Min

cook time

method No-Cook or Other

yield Fills a standard punch bowl

Ingredients

6 ounces can frozen lemonade
6 ounces can frozen orange juice
2 - 2 litre bottles of 7 up
2 - large (48 oz) cans pineapple juice
1 pint vodka (optional)
- orange slices and cherries for garnish

How To Make party punch

Step 1

Combine frozen orange juice and lemonade (don't use pink as the combination of that and the pineapple juice makes it an ugly brownish colour).

Step 2

Add remaining juices and then vodka, if spiking the punch. Float cherries and orange slices on top.
Step 3

Tip: You can put the orange slices and cherries in the bottom of a bundt cake pan and just cover with water, then freeze until solid. Run hot water over the bottom of the cake pan for just a couple of seconds to loosen the ice and float in the punch.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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