malibu mai tai

Seattle, WA
Updated on Jul 7, 2020

A refreshing tropical drink. Can also be served on the rocks.

prep time 10 Min
cook time
method No-Cook or Other
yield 1 serving(s)

Ingredients

  • 2 ounces coconut rum (malibu)
  • 2 ounces spiced rum (captain morgan)
  • 4 ounces orange juice
  • 4 ounces pineapple juice

How To Make malibu mai tai

  • Step 1
    Fill cocktail shaker with ice. Add all ingredients and shake vigorously.
  • Step 2
    Strain into a tall glass or a Tiki glass.
  • Step 3
    Garnish, if desired, with a half orange slice or pineapple slice.

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