jalapeno tequila gimlet

Name: Jalapeno Tequila Gimlet
Prep time: 10 min
Cook time: 1 h 20 min
Yield: 8
Cuisine: Southwestern
Ingredients: 2 - jalapeno peppers; 2 cup(s) white tequila; 1 cup(s) lime juice; 1/2 cup(s) agave nectar

(1 RATING)

4 Pinches

Mikekey *

Seattle, WA

Updated on Jun 19, 2016

Jalapeno-infused tequila is used in place of the traditional vodka. Cook time is infusion time.

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prep time 10 Min

cook time 1 Hr 20 Min

method No-Cook or Other

yield 8 serving(s)

Ingredients

2 - jalapeno peppers
2 cups white tequila
1 cup lime juice
1/2 cup agave nectar

How To Make jalapeno tequila gimlet

Step 1

Roast jalapenos over gas flame or under broiler until soft and charred. Stem and chop chilies.

Step 2

Place chilies and seeds into a jar. Add tequila and let sit 1 hour. Strain through fine mesh sieve and discard solids.
Step 3

Stir in lime juice, agave nectar and 2 cups ice.
Step 4

Let stand, stirring occasionally, until ice is melted.
Step 5

Divide among 8 chilled gimlet glasses.
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