hot buttered rum

Name: Hot Buttered Rum
Prep time: 20 min
Cuisine: American
Ingredients: 1 stick(s) butter; 1 pound(s) dark brown sugar; 1/4 teaspoon(s) ground cinnamon; 1/4 teaspoon(s) ground nutmeg; 1/4 teaspoon(s) ground cloves

(1 rating)

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review

Recipe by

Barbara Alden

@rubybelle

Bolivar, MO

I've had this recipe for 40 or more years and have enjoyed it every time I've made it.

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(1 rating)

yield serving(s)

prep time 20 Min

method Blend

Ingredients For hot buttered rum

1 stick

butter
1 lb

dark brown sugar
1/4 tsp

ground cinnamon
1/4 tsp

ground nutmeg
1/4 tsp

ground cloves

How To Make hot buttered rum

1
Cream Butter with Brown sugar.

2
Sprinkle spices over and mix thoroughly. To store refrigerate in covered container.
3
The Drink. Into each mug place 1 heaping Tablespoon batter, 1 1/2 oz. Dark Rum. Fill with boiling water Serve
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hot buttered rum

Ingredients For hot buttered rum

How To Make hot buttered rum

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