HIBISCUS HIGHBALL COCKTAIL

Name: HIBISCUS HIGHBALL COCKTAIL
Prep time: 20 min
Total time: 20 min
Yield: about 25 drinks
Cuisine: American
Ingredients: 3 oz hibiscus tea brewed; 3 oz ginger tea brewed; 2 oz ginger ale, or gin

By Eddie Jordan
@EDWARDCARL

This is a party drink. ( Drink responsibility ) This recipe is from Mountain Rose Blog.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

2 Comments

Serves:

about 25 drinks

Prep:

20 Min

Method:

No-Cook or Other

Ingredients

3 oz

hibiscus tea brewed
3 oz

ginger tea brewed
2 oz

ginger ale, or gin
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How to Make HIBISCUS HIGHBALL COCKTAIL

Step-by-Step

Steep hibiscus tea and ginger tea.
Combine with ginger ale or gin and shake with ice.
Strain into an ice-filled Collins glass, top with ginger brew, and garnish with a sprig of fresh mint and orange peel.
If your making punch, mix 1 gallon of chilled hibiscus tea with 1 gallon of ginger brew and 2 quarts of booze. Makes about 25 drinks.

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