DIY Sour Mix

1
Barbara Oseland

By
@BOseland

If you know you will have people, you can make the sour mix ahead of time, saving money. It doesn't take that long and you can always tell when things are fresh.

Rating:
★★★★★ 2 votes
Comments:
Prep:
5 Min
Cook:
15 Min

Ingredients

Add to Grocery List

1 1/2 c
sugar
1 1/2 c
water
1 c
fresh lemon juice
1 c
fresh lime juice

How to Make DIY Sour Mix

Step-by-Step

  • 1Pour the 1 1/2 cup water into the saucepan, then place it on a stove burner on high. Allow the contents to boil, adding the sugar and stirring till it dissolves completely. Remove the saucepan from the stove, and allow the liquid to cool.
  • 2Pour the saucepan's contents into the container, then add the lemon and lime juices. Seal the container and shake gently to mix.
  • 3Set the container into the refrigerator for about two hours to chill before use. Store your sour mix in the refrigerator for up to a week.

Printable Recipe Card





Show 2 Comments & Reviews

How To Wash Fruits And Vegetables Recipe

How to Wash Fruits and Vegetables

Kitchen Crew @JustaPinch

The Just A Pinch Test Kitchen shows how to wash fruits and veggies. Watch the "pinch tips" video here.

How To Core And Slice A Pineapple Recipe

How to Core and Slice a Pineapple

Kitchen Crew @JustaPinch

Coring and slicing a pineapple is super easy. Watch the "pinch tips" video here.

Pinch Tips: How To Chill A Drink In 2 Minutes Recipe

pinch tips: How to Chill a Drink in 2 Minutes

Kitchen Crew @JustaPinch

Chill a drink in no time thanks to this tip from the Just A Pinch Test Kitchen.