cranberry ginger tea

Name: Cranberry Ginger Tea
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 4 cup(s) water; 4 - bags red rooibos tea, white tea, or green tea; 2 - thin slices fresh ginger; 1/2 cup(s) sweet cranberry sauce

(2 RATINGS)

73 Pinches 1 Photo

NIKKI SMITH

HEMET, CA

Updated on Apr 14, 2011

Its a great refreshing drink for entertaining, If you like a kick add some vodka..

Rate

prep time 15 Min

cook time 15 Min

method ---

yield 4 serving

Ingredients

4 cups water
4 - bags red rooibos tea, white tea, or green tea
2 - thin slices fresh ginger
1/2 cup sweet cranberry sauce

How To Make cranberry ginger tea

Step 1

In medium saucepan bring water just to boiling. Remove from heat; add tea bags and ginger. Steep tea for 3 to 5 minutes. Meanwhile, place cranberry sauce in blender; cover and blend until almost smooth.

Step 2

Remove tea bags and ginger from water; discard bags and ginger. Stir blended cranberry mixture into tea until well combined. Serve hot, or cover and refrigerate to serve cold. Stir before serving
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