Chocolate Grasshopper Martini

Francine Lizotte


With its bright green color, this is the perfect drink to enjoy on St Patrick's Day! It is also an elegant cocktail to serve after a lovely meal! It's like having a chocolate mint candy in liquid form with a grow up taste!


☆☆☆☆☆ 0 votes

1 drink
5 Min
No-Cook or Other


  • 2 oz
  • 1 oz
    white crème de cacao
  • 1 oz
    crème de menthe
  • 1 1/2 oz
    35% heavy cream
  • 7-8 large
    ice cubes
  • ·
    dollop whipped cream, for garnish
  • ·
    finely shaved dark chocolate, for garnish

How to Make Chocolate Grasshopper Martini


  1. In a glass of a Boston shaker, combine vodka, crème de menthe, crème de cacao, heavy cream and ice cubes. We’ll place the metal shaker on top and shake vigorously for 15 seconds.
  2. Place the strainer and pour the mix in a chilled martini glass; garnish with dollop whipped cream and shaved chocolate. Makes 1 cocktail.
  3. To view this recipe on YouTube, click on this link >>>>

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