Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

butterscotch bliss

(1)
WildfloursCottageKitchen avatar
Recipe by
Kelly Williams
@WildfloursCottageKitchen
Forked River, NJ

Rich, creamy, with flavors that sound like they wouldn't go well togehter, but they do! Oh boy do they ever! A must try! :D Enjoy! (Photo from the foodnetwork.com)

(1)
yield 1 serving(s)
prep time 5 Min

Ingredients For butterscotch bliss

  • ice
  • 3/4 oz.
    bailey's irish cream
  • 3/4 oz.
    buttershots or butterscotch schnapps
  • 1/2 oz.
    jagermeister or anise-flavored liqueur
  • 1/2 oz.
    goldschlager cinnamon schnapps
  • 1/2 oz.
    half and half, heavy cream, or milk
  • sugar to rim glass
  • pinch of cinnamon

How To Make butterscotch bliss

  • 1
    In a cocktail shaker with ice add Irish Cream, butterscotch liqueur, anise liqueur, schnapps and half-and-half. Shake and set aside. Sugar the rim of a martini glass by dipping glass into a saucer of water, followed by a saucer of raw sugar. Strain drink into glass. Garnish with a pinch of cinnamon.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT