Blackberry Infused Vodka

Ashley Ramsey


My local grocery store was having a sale on blackberries, blueberries and raspberries. I could not help but pick up a few cartons and then pondered what I would do with them. It struck me instantly that I should place them in mason jars and let the fruit ferment in vodka.

Mix a little with tea.
Mix a little with sauces for baking
Gift It-For those who enjoy a little spirit it's a wonderful gift from the pantry!
Drink It yourself!

★★★★★ 1 vote
Depending on meatball size
5 Min


Add to Grocery List

1 qt
mason jar
1/2 c
2 Tbsp
sugar or sugar sub.

How to Make Blackberry Infused Vodka


  • 1Wash Mason Jar and blackberries
  • 2Add blackberries and sugar or sugar substitute into mason jar.
  • 3Fill with vodka!
  • 4Seal and place into a dark area of your pantry or cellar.
  • 5Hands off and let ferment for two to three months for intense flavor! If you can't wait that long that's fine too because the drink will have a little flavor after just two weeks!

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About Blackberry Infused Vodka

Course/Dish: Cocktails, Other Drinks
Other Tag: Quick & Easy

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