No Image
prep time
10 Min
cook time
method
No-Cook or Other
yield
4 serving(s)
Ingredients
- 3/4 cup boiling water
- 1 package (81/2g) cherry jell-o or sugar-free
- - ice cube
- 1/2 cup cold water
- 1 cup plain nonfat yogurt
- 1/2 teaspoon vanilla extract
- - fat-free cool whip or whipped cream
How To Make yogurt fluff-only 1 weight watcher point
-
Step 1In a medium bowl, stir boiling water into gelatine powder for at least 2 minutes until completely dissolved. Add enough ice cubes to cold water to measure 1 cup.
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Step 2Add to Jell-O until slightly thickened.Remove any unmelted ice. Add yogurt and vanilla, stir until well blended. Pour evenly into 4 dessert dishes. refrigerate 30 minutes or until firm. Put whipped cream or fat-free cool whip top before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Puddings
Tag:
#Quick & Easy
Tag:
#Healthy
Ingredient:
Dairy
Diet:
Low Fat
Diet:
Low Carb
Method:
No-Cook or Other
Culture:
American
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