Very Strawberry Banana Trifle

Denise Miles


This Light Dessert is a perfect ending to a heavy meal!!My family Loved it!


★★★★★ 2 votes

20 Min


  • 1 pkg
    5 oz. instant vanilla pudding
  • 3 c
    cold milk
  • 1
    9 inch angel food cake-cut in cubes
  • 4
  • 1 lb
    frozen strawberries,thawed
  • 1
    12 oz. frozen whipped topping,thawed

How to Make Very Strawberry Banana Trifle


  1. Prepare pudding with milk according to package directions. In a trifle bowl or other glass serving dish, layer half the cake pieces, half the pudding, half the bananas, half the strawberries and half the whipped topping. Repeat layers. Cover and chill in refrigerator 4 hours before serving. Enjoy!

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