Trifle, Kid friendly

Trifle, Kid Friendly

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J Noname

By
@Cookie00

No booze in this recipe at all.
The quick version, ie premade sponge and custard.
NOTE. Premade cream is no subsitute EVER. Use real cream ( comes from milk of cows ).

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6
Prep:
30 Min

Ingredients

  • 1
    large unfilled sponge
  • 1 can(s)
    boysenberries
  • 2
    ripe bananas
  • 50 ml
    milk
  • 300
    fresh cream, from cow, not can!
  • 600 ml
    thick dairy custard

How to Make Trifle, Kid friendly

Step-by-Step

  1. Chop sponge into thirds, split each section thru into thinner slices (halves or thirds).
    Into large bowl cover bottom n sides with sponge.
    Whip cream.
    Peel n slice banana.

    Drain boysenberries, seperate juice mix in milk to juice, Use a lil to pour over sponge in places, layer in boysenberries, sliced banana, whipped cream, then sponge, pour in a little more juice n milk, repeat all layers, should be near top of dish, top with all of custard.

    Ideally leave to settle a little prior to serving.

Printable Recipe Card

About Trifle, Kid friendly

Course/Dish: Puddings
Dietary Needs: Vegetarian



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