Trifle, Kid friendly

Trifle, Kid Friendly Recipe

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J Noname


No booze in this recipe at all.
The quick version, ie premade sponge and custard.
NOTE. Premade cream is no subsitute EVER. Use real cream ( comes from milk of cows ).


★★★★★ 1 vote

30 Min


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large unfilled sponge
1 can(s)
ripe bananas
50 ml
fresh cream, from cow, not can!
600 ml
thick dairy custard

How to Make Trifle, Kid friendly


  • 1Chop sponge into thirds, split each section thru into thinner slices (halves or thirds).
    Into large bowl cover bottom n sides with sponge.
    Whip cream.
    Peel n slice banana.

    Drain boysenberries, seperate juice mix in milk to juice, Use a lil to pour over sponge in places, layer in boysenberries, sliced banana, whipped cream, then sponge, pour in a little more juice n milk, repeat all layers, should be near top of dish, top with all of custard.

    Ideally leave to settle a little prior to serving.

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About Trifle, Kid friendly

Course/Dish: Puddings
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy

Show 1 Comment & Review

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