Sherry's Old Fashioned Homemade Banana Pudding
By
Sherry Wilkins
@lioness92962
3
If you don't care for the taste of boxed banana pudding then this recipe is for you. It is the way my mother always made it. I love to eat it while it is still warm.
Blue Ribbon Recipe
Notes from the Test Kitchen:
There's nothing like homemade pudding and this recipe is super simple. It's smooth and creamy. The layered bananas are fantastic. What a treat!
There's nothing like homemade pudding and this recipe is super simple. It's smooth and creamy. The layered bananas are fantastic. What a treat!
Ingredients
- vanilla wafers
- 3
- ripe bananas
- 1 c
- sugar
- 1/4 c
- corn starch
- 1/4 tsp
- salt
- 3
- egg yolks
- 2 c
- milk
- 1 tsp
- vanilla
- 2 Tbsp
- butter
How to Make Sherry's Old Fashioned Homemade Banana Pudding
- 1Place vanilla wafers on bottom and along the sides of a large bowl or casserole dish.
- 2In a medium sized saucepan, mix together the sugar, corn starch, salt, milk and egg. BEFORE turning on the burner stir all ingredients together making sure corn starch has dissolved. Corn starch will NOT dissolve in hot liquid.
- 3Heat on medium - medium high heat stirring or whisking constantly until pudding has thickened. Remove from heat, add butter and vanilla.
Mix well. - 4Slice bananas and spread over vanilla wafers.
Pour pudding over bananas. - 5For garnish, crumble a few vanilla wafers and sprinkle over pudding.
Serve warm or cold.
About Sherry's Old Fashioned Homemade Banana Pudding
Course/Dish: Puddings
Main Ingredient: Fruit
Regional Style: American
Hashtags: #banana, #homemade, #old-fashioned, #vanilla-wafers, #old-fashion, #banana pudding, #Dessert, #pudding
