Scalloped Pineapple

Scalloped Pineapple

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Anna Furry

By
@GrandmaAnna

This turns out to be a not too sweet version of bread pudding with crushed pineapple.

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
5 Min
Cook:
1 Hr

Ingredients

  • 2 c
    sugar
  • 2
    eggs,beaten
  • 1/2 c
    butter, melted
  • 1/2 c
    sweetened condensed milk, not whole can
  • 6 slice
    bread, torn up
  • 1 (20 ) oz
    can crushed pineapple, undrained

How to Make Scalloped Pineapple

Step-by-Step

  1. Combine all ingredients; put in casserole dish.
  2. Bake 1 hour at 350.
  3. Remove from oven- sprinkle with cinnamon. Best served warm. Great with ice cream or whipped topping on top!

Printable Recipe Card

About Scalloped Pineapple

Course/Dish: Fruit Desserts Puddings
Other Tags: Quick & Easy Healthy



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