Pumpkin Trifle

Pumpkin Trifle Recipe

No Photo

Have you made this?

 Share your own photo!

donna clark

By
@donnacl

Ready for dessetr after the big meal? A littel dab will do. serve small portions of this sweet treat in a nice glass container and see everyone smile.

Rating:

★★★★★ 1 vote

Serves:
8-10
Prep:
15 Min
Method:
Refrigerate/Freeze

Ingredients

Add to Grocery List

  • 1 pkg
    instant vanilla pudding (4 oz package )
  • 2 c
    whipping cream
  • 1/4 c
    augar
  • 1
    store bought ( or homemade ) pmpkin bread
  • 1 jar(s)
    caramel sauce ( topping )
  • 1 c
    chopped walnuts

How to Make Pumpkin Trifle

Step-by-Step

  1. Prepare and chill a 4 oz size vanilla instant pudding, next beat 2 cups whipped cream, with 1/4 cup sugar, until soft peaks form.
  2. Cut 8 slices of pumpkin bread into cubes. Layer the following into 8-10 small serving dishes;
  3. layer pudding, whipped cream, and pumpkin bread. Top each with a dollop of whipped cream then add the caramel topping and walnuts.
  4. This dessert holds in the fridge up to 2 hours before serving.

Printable Recipe Card

About Pumpkin Trifle

Course/Dish: Puddings, Other Desserts
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian, Low Sodium, Soy Free
Other Tags: Quick & Easy, For Kids




Leave a Comment

Make Foolproof Whipped Cream At Home Recipe

Make Foolproof Whipped Cream at Home

Kitchen Crew @JustaPinch

Fresh whipped cream is so much better than the stuff you buy in a tub or a can and so easy to make. We prefer to sweeten our whipped cream...

How To Fold Ingredients Recipe

How to Fold Ingredients

Kitchen Crew @JustaPinch

The Just A Pinch Test Kitchen shows how to fold ingredients using whipped cream and chocolate pudding. Watch the "pinch tips" video here.

Valentine's Day Menu For Dinner At Home Recipe

Valentine's Day Menu for Dinner at Home

Kitchen Crew

While I show people I love them year around, it's nice to have a special day to show how much I care. But a prix fixe menu and an insanely...