Real Recipes From Real Home Cooks ®

pumpkin fluff

(3 ratings)
Recipe by
Judy Brackin
Newark, DE

This is a recipe that I got years ago from Weight Watchers. It is 1 pt (the old counting system) per 1 Cup. It also counted as a vegetable.

(3 ratings)
yield 4 -5
prep time 10 Min

Ingredients For pumpkin fluff

  • 1 can
  • 2 c
    skim milk
  • 1 box
    (sm) vanilla sugar free pudding
  • 1 box
    (sm) butterscotch sugar free pudding
  • 1 tsp
    pumpkin pie spices

How To Make pumpkin fluff

  • 1
    Add all ingredients into a bowl. using mixer, mix all together. Taste to see if you have added enough of the spice (for your taste) Refrigerate for at least on hour. 1 Cup = 1 pt. (old weight watchers counting system.) It also counted as a vegetable. Enjoy

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