Pumpkin Dessert Pudding

Pumpkin Dessert Pudding Recipe

No Photo

Have you made this?

 Share your own photo!

Meghan Allen


If you choose to buy ready made graham cracker pie crusts, this recipe is enough to fill 2. I like to double the recipe for more filling though.


★★★★★ 1 vote

15 Min
10 Min


  • 1 1/3 c
    graham cracker crumbs
  • 1/4 c
  • 1/4 c
    butter, softened
  • 7 oz
    jar marshmallow cream
  • 2 c
  • 1 tsp
  • 1/2 tsp
  • 1/2 tsp
  • 8 oz
    container whipped topping, thawed
  • optional
    toasted coconut or finely chopped nuts

How to Make Pumpkin Dessert Pudding


  1. Mix graham cracker crumbs with sugar and softened butter. Press into 9x13 pan. Bake at 350 degrees for 8-10 minutes & let cool.
  2. Mix marshmallow cream, pumpkin, spices, & salt together. Fold in 2/3 of whipped topping & spread over the graham cracker crust. Spread the remaining whipped topping over the pumpkin mixture. Top with toasted coconut or nuts (optional) & chill until set.

Printable Recipe Card

About Pumpkin Dessert Pudding

Course/Dish: Puddings Other Desserts
Main Ingredient: Sugar
Regional Style: American

Leave a Comment

Sweet & Indulgent Homemade Christmas Dessert Recipes

Sweet & Indulgent Homemade Christmas Dessert Recipes

Kitchen Crew

When the Christmas meal is finished and leftovers are packed in the fridge, it's time for the next "meal" in my house... dessert. I like to have options out since...

31 Reasons Why There's Always Room For Dessert Recipe

31 Reasons Why There's Always Room for Dessert

Kitchen Crew @JustaPinch

We all know that we have a second stomach. The one that magically appears just when we think we can't eat another bite and then get a glimpse at dessert....

Valentine's Day Menu For Dinner At Home Recipe

Valentine's Day Menu for Dinner at Home

Kitchen Crew

While I show people I love them year around, it's nice to have a special day to show how much I care. But a prix fixe menu and an insanely...