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prep time
4 Hr
cook time
30 Min
method
---
yield
8 serving(s)
Ingredients
- 24 - vanilla wafers
- 2 tablespoons butter
- 4 - eggs
- 1/8 teaspoon salt
- 1/8 teaspoon nutmeg
- 2 teaspoons vanilla
- 2 cups milk
- 1 package strawberry jello
- 1 pound frozen mixed berries
- 1 package cool whip
How To Make pudding fruit pie
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Step 1Crush vanilla wafers add butter. Press into bottom of 9 inch pie plate. Bake for 5 min. than cool.
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Step 2Use a wire whisk, beat eggs, salt, nutmeg, vanilla, milk. Place on cooled wafer layer and bake at 350 for 30 minutes. When knife inserted in middle comes out clean. Cool.
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Step 3Make Jello, and cool till partially set. Add Fruit mixture. Place on top of cooled custard layer. Chill 4 to 6 hours.
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Step 4Serve with a heaping tablespoon of cool whip
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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