Peanut Butter Mousse

Suzy Dudley


Sweet and Healthy and my kids didn't know any difference.


★★★★★ 1 vote

15 Min


How to Make Peanut Butter Mousse


  1. Place tofu, peanut butter and sugar in a blender until smooth
  2. Divide among 4 glasses, cover with plastic wrap and refrigerate until set, about 30 minutes.
  3. Top with marshmallow fluff or fat free whip cream and sprinkle with peanuts or chocolate shavings.

Printable Recipe Card

About Peanut Butter Mousse

Course/Dish: Puddings
Other Tag: Healthy

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