Peachie Bisquick Bake

1
Pat Duran

By
@kitchenChatter

Fresh or canned peaches and brown sugar baked in a sweet pudding, topped with ice cream. Who needs an ice cream parlor!! Dig in!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 servings
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 8 medium
    peaches, sliced or 4 c. canned, drained
  • 3/4 c
    brown sugar, firmly packed
  • 1 c
    bisquick baking mix
  • 1/4 tsp
    nutmeg

How to Make Peachie Bisquick Bake

Step-by-Step

  1. Heat oven to 425^.
    Peel peaches and slice into large bowl. Sprinkle evenly with sugar and let stand 10 minutes. Stir in baking mix and nutmeg.
    Turn fruit mixture into greased pan 9-inch square.
    Bake 30-35 minutes. Serve warm and ,if you like, with light cream or ice cream.

Printable Recipe Card

About Peachie Bisquick Bake

Course/Dish: Cakes, Fruit Desserts, Puddings
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy




Show 17 Comments & Reviews

Tips And Tricks For Baking A Bundt Cake Recipe

Tips and Tricks for Baking a Bundt Cake

Kitchen Crew @JustaPinch

A Bundt cake can be any type of cake. What makes it a Bundt cake is the pan that's used - the Bundt pan. H. David Dalquist, the owner of...

15 Coffee Break-worthy Coffee Cake Recipes

15 Coffee Break-worthy Coffee Cake Recipes

Kitchen Crew @JustaPinch

Acceptable as a breakfast treat or a light dessert, no one can pass up a piece of coffee cake. Brew an extra pot of coffee today, because we've found 15...

Strawberry Recipes You Need To Make This Summer

Strawberry Recipes You Need to Make This Summer

Kitchen Crew

There are many surprising health benefits of strawberries . They are loaded with Vitamin C which helps support a healthy immune system. Their anti-inflammatory and antioxidant benefits can help protect...