peachie bisquick bake

Name: Peachie Bisquick Bake
Prep time: 10 min
Cook time: 30 min
Yield: 6
Cuisine: American
Ingredients: 8 medium peaches, sliced or 4 c. canned, drained; 3/4 cup(s) brown sugar, firmly packed; 1 cup(s) bisquick baking mix; 1/4 teaspoon(s) nutmeg

(1 RATING)

102 Pinches 1 Photo

Pat Duran

Las Vegas, NV

Updated on Nov 24, 2011

Fresh or canned peaches and brown sugar baked in a sweet pudding, topped with ice cream. Who needs an ice cream parlor!! Dig in!

Rate

prep time 10 Min

cook time 30 Min

method Bake

yield 6 servings

Ingredients

8 medium peaches, sliced or 4 c. canned, drained
3/4 cup brown sugar, firmly packed
1 cup bisquick baking mix
1/4 teaspoon nutmeg

How To Make peachie bisquick bake

Step 1

Heat oven to 425^. Peel peaches and slice into large bowl. Sprinkle evenly with sugar and let stand 10 minutes. Stir in baking mix and nutmeg. Turn fruit mixture into greased pan 9-inch square. Bake 30-35 minutes. Serve warm and ,if you like, with light cream or ice cream.
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