Peachie Bisquick Bake
- 8 medium
- peaches, sliced or 4 c. canned, drained
- 3/4 c
- brown sugar, firmly packed
- 1 c
- bisquick baking mix
- 1/4 tsp
Peel peaches and slice into large bowl. Sprinkle evenly with sugar and let stand 10 minutes. Stir in baking mix and nutmeg.
Turn fruit mixture into greased pan 9-inch square.
Bake 30-35 minutes. Serve warm and ,if you like, with light cream or ice cream.