Peachie Bisquick Bake
By
Pat Duran
@kitchenChatter
1
★★★★★ 1 vote5
Ingredients
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8 mediumpeaches, sliced or 4 c. canned, drained
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3/4 cbrown sugar, firmly packed
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1 cbisquick baking mix
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1/4 tspnutmeg
How to Make Peachie Bisquick Bake
- Heat oven to 425^.
Peel peaches and slice into large bowl. Sprinkle evenly with sugar and let stand 10 minutes. Stir in baking mix and nutmeg.
Turn fruit mixture into greased pan 9-inch square.
Bake 30-35 minutes. Serve warm and ,if you like, with light cream or ice cream.