This sets up really well and can be served almost like pie. You can use whipped topping for the top but I like a batch of homemade better. The recipe I use is at the bottom of the instructions.
prep time10 Min
cook time20 Min
methodNo-Cook or Other
Ingredients For deep dish layered banana pudding
package cream cheese
1- 14 oz
sweetened condensed milk
1 small pkg
instant banana pudding
1 small pkg
instant vanilla pudding
frozen whipped topping, thawed
package vanilla wafers
batch of homemade whipped cream
How To Make deep dish layered banana pudding
In a large bowl beat cream cheese and sweetened condensed milk. Then add both pudding mixes, cold milk and vanilla until smooth. Fold in whipped topping.
Line the bottom of 9x13 pan with vanilla wafers and then banana slices. Spread on pudding mixture then top with whip cream and chill.
Whip Cream recipe: 2 cups of heavy whipping cream, 4 TBS. sugar, 1 tsp. vanilla. Beat all ingredients together until thick and stiff peaks form. You can double this, depending on how much whip cream you like.
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