Custard (Microwave Recipe)

Stormy Stewart


This easy recipe makes 2 cups or 4 servings.

Try it drizzled with caramel syrup for a caramel flan feeling


★★★★★ 2 votes

5 Min
20 Min


How to Make Custard (Microwave Recipe)


  1. Beat together until thoroughly blended. Divide into 3 or 4 small microwave containers.

    Cook at 30 percent power in 600-700 watt oven or at 50 paercent power in 500-600 watt oven (1 custard 6-7 minutes, 2 custards 9-11 minutes, 3 custards 12-15 minutes, 4 custards 15-22 minutes). Turn as necessary for even cooking. Custards are done when a knife inserted near the center comes out clean. Let custard stand 5 minutes before serving.

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About Custard (Microwave Recipe)

Course/Dish: Puddings
Other Tags: Quick & Easy Healthy
Hashtag: #microwave

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