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chocolate majesty pudding with pecan crust

Jennybeedot avatar
Recipe by
Jennifer P.
@Jennybeedot
Nashville, TN

My family has loved this dessert for many years. Hope you enjoy as well as we do.

►
method Bake

Ingredients For chocolate majesty pudding with pecan crust

  • 1 c
    all purpose flour
  • 1 stick
    butter
  • 1 1/2 c
    pecans, chopped
  • 8 oz
    cream cheese, softened
  • 1 c
    powdered sugar
  • 1 c
    cool whip
  • 2 c
    milk
  • 2 pkg
    chocolate pudding, instant
  • 1 c
    cool whip

How To Make chocolate majesty pudding with pecan crust

  • 1
    First layer: mix and pat in 9 x 13 pan, flour, butter and pecans. Bake at 350 for 15 minutes until light brown. COOL
  • 2
    Second Layer: Mix and spread on cooled crust, cream cheese, sugar, 1 cup cool whip.
  • 3
    Third Layer: Mix milk and pudding. Pour over cream cheese and chill.
  • 4
    Top with remaining Cool whip
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Chocolate Majesty Pudding with Pecan crust:

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