Butterscotch Rice Parfait

Butterscotch Rice Parfait Recipe

No Photo

Have you made this?

 Share your own photo!

Mary Ann Hanson


Do not even remember where I got this recipe. Had it for years. I love rice for main dish, side, or dessert. This is creamy and good. Do not use frozen whipped topping instead of cream. It is not as good.


★★★★★ 1 vote

30 Min
Stove Top


  • 1 pkg
    envelope of unflavored gelatin
  • 1 c
    hot milk
  • 1 pinch
  • 2 c
    cooked rice
  • 1 c
    chopped pecans
  • 1 c
    brown sugar
  • 1 c
    heavy whipping cream

How to Make Butterscotch Rice Parfait


  1. Dissolve gelatin in hot milk. Add salt, brown sugar, rice, and nuts. Stir until sugar is dissolved. Chill until partially set.
  2. Whip cream until soft peaks form. Fold into gelatin mixture. Chill until set or spoon into glasses and chill. Serve.

Printable Recipe Card

About Butterscotch Rice Parfait

Course/Dish: Puddings
Main Ingredient: Rice/Grains
Regional Style: American
Hashtags: #Cream, #geletin

Leave a Comment

Sweet & Indulgent Homemade Christmas Dessert Recipes

Sweet & Indulgent Homemade Christmas Dessert Recipes

Kitchen Crew

When the Christmas meal is finished and leftovers are packed in the fridge, it's time for the next "meal" in my house... dessert. I like to have options out since...

Valentine's Day Menu For Dinner At Home Recipe

Valentine's Day Menu for Dinner at Home

Kitchen Crew

While I show people I love them year around, it's nice to have a special day to show how much I care. But a prix fixe menu and an insanely...

Make Foolproof Whipped Cream At Home Recipe

Make Foolproof Whipped Cream at Home

Kitchen Crew @JustaPinch

Fresh whipped cream is so much better than the stuff you buy in a tub or a can and so easy to make. We prefer to sweeten our whipped cream...