baked custard, lyn*

Name: BAKED CUSTARD, Lyn*
Prep time: 5 min
Cook time: 30 min
Yield: 4
Ingredients: 1 1/2 cup(s) milk, whole; 1 - egg; - sugar to taste; dash - salt; 1 teaspoon(s) pure vanilla extract

(2 RATINGS)

131 Pinches 1 Photo

Lyn Starr

Bakersfield, CA

Updated on Nov 17, 2012

I absoultely love custard! My bestest friend, Linda Morgan was the go to person for excellent recipes. She is gone now but her recipes live on...

Rate

prep time 5 Min

cook time 30 Min

method ---

yield 4-6 serving(s)

Ingredients

1 1/2 cups milk, whole
1 - egg
- sugar to taste
dash - salt
1 teaspoon pure vanilla extract

How To Make baked custard, lyn*

Step 1

put all ingredients in blender and blend.

Step 2

*Pour in glass dish and sprinkle top with nutmeg.
Step 3

Put in pan with 1" of water. Bake at 350-375 for about 30 minutes, until knife inserted comes out clean.
Step 4

Take out of hot water and cool
Step 5

*1. add rice or 2. raisins or 3. bread
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