Baked Apple Pudding

1
susan simons

By
@imbossmare

With apple season just around the corner I thought it would be a good time to share my Grandma Kaphingst's Apple Pudding recipe. Not much more feels like Fall than the smell of Apple and cinnamon in the air.

Rating:
★★★★★ 1 vote
Comments:
Serves:
8

Ingredients

1/3 c
butter, softened
1 c
sugar
1
egg
1 c
all purpose flour
1 tsp
baking soda
1/4 tsp
salt
1/4 tsp
nutmeg
1/4 tsp
cinnamon
1 tsp
pure vanilla extract
2 c
apple, grated
1/2 c
walnuts, chopped

Step-By-Step

1Combine, butter, sugar, and egg in mixer bowl.
Beat until light, gradually blend in flour, soda, and spices. Stir in vanilla, apples and nuts.
2Pour mixture in an 8x8 inch pan. Bake at 350 degrees for 35 minutes.
3Serve warm or cold topped with whipped cream or ice cream.

About Baked Apple Pudding

Course/Dish: Puddings