baked apple pudding

★★★★★ 1 Review
imbossmare avatar
By Susan Magness
from Spanaway, WA

With apple season just around the corner I thought it would be a good time to share my Grandma Kaphingst's Apple Pudding recipe. Not much more feels like Fall than the smell of Apple and cinnamon in the air.

★★★★★ 1 Review
serves 8

Ingredients For baked apple pudding

  • 1/3 c
    butter, softened
  • 1 c
    sugar
  • 1
    egg
  • 1 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1/4 tsp
    salt
  • 1/4 tsp
    nutmeg
  • 1/4 tsp
    cinnamon
  • 1 tsp
    pure vanilla extract
  • 2 c
    apple, grated
  • 1/2 c
    walnuts, chopped
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How To Make baked apple pudding

  • 1
    Combine, butter, sugar, and egg in mixer bowl. Beat until light, gradually blend in flour, soda, and spices. Stir in vanilla, apples and nuts.
  • 2
    Pour mixture in an 8x8 inch pan. Bake at 350 degrees for 35 minutes.
  • 3
    Serve warm or cold topped with whipped cream or ice cream.

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