Turkey taco pot pie

Turkey Taco Pot Pie

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sherry monfils

By
@smonfils

This is healthy and delicious.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
20 Min

Ingredients

  • 2
    8 oz cans refrigerated crscent rolls
  • 1-1/2 lb
    ground turkey breast
  • 1/2 c
    chopped onion
  • 2 c
    reduced-fat, shredded cheddar cheese
  • 1/2 c
    water
  • 1/2 c
    chili sauce
  • 2 Tbsp
    taco seasoning mix
  • 1 Tbsp
    worcestershite sauce
  • 1/2 tsp
    pepper

How to Make Turkey taco pot pie

Step-by-Step

  1. Heat oven to 375. Spray a 9" x13" pan w/ cooking spray. Unroll i can crescent rolls, press lightly in pan. Bake 10 min, or until light brown.
  2. In lg skillet, over medium heat, cook ground turkey and onion until turkey is fully cooked. Stir in cheeses and remaining 5 ingredients.Spoon over crust.
  3. Unroll remaining can of rolls onto floured surface. Pat into a triangle, pressing perforations to seal. Cut into 1" strips. Arrange strips over turkey mix. Bake 20 min, or until golden.

Printable Recipe Card

About Turkey taco pot pie

Other Tag: Healthy
Hashtags: #pot #taco




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