tofu pumpkin pie

(1 RATING)

midland, MI

Updated on Feb 28, 2013

Preheat oven 350 degrees.

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prep time

cook time 1 Hr

method Bake

yield

Ingredients

3 cups pumpkin, canned or cooked
1 pound tofu, soft
3/4 teaspoon sweetener (your choice)
pinch salt
1 1/2 teaspoons pumpkin pie spices
2 - eggs (optional)
1 tablespoon vanilla extract
PRE-BAKED 9 INCH PIE CRUST

How To Make tofu pumpkin pie

Step 1

Mix all ingredients to your preferred smoothness

Step 2

Pour into pre-baked crust, and bake for 1 hour
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