tofu pumpkin pie
(1 rating)
No Image
Preheat oven 350 degrees.
►
(1 rating)
cook time
1 Hr
method
Bake
Ingredients For tofu pumpkin pie
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3 cpumpkin, canned or cooked
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1 lbtofu, soft
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3/4 tspsweetener (your choice)
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pinchsalt
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1 1/2 tsppumpkin pie spices
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2eggs (optional)
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1 Tbspvanilla extract
- PRE-BAKED 9 INCH PIE CRUST
How To Make tofu pumpkin pie
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1Mix all ingredients to your preferred smoothness
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2Pour into pre-baked crust, and bake for 1 hour
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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