Sweet Potato Pie
By
Kelsey "Rose" Jones
@RoseAngell
8
Blue Ribbon Recipe
This sweet potato pie recipe is a little different than others we've had. Mainly because of the addition of pecans not only to the top but the pie filling. Also, the cinnamon-sugar mixture sprinkled on top is unusual. Once cooled, it melts into the top of the pie and adds cinnamon sweetness. We loved the different twists to this sweet potato pie. A nice pie for the holidays.
The Test Kitchen
Ingredients
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2 csweet potatoes, peeled, cooked and mashed
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2eggs, slightly beaten
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1 cbrown sugar, firmly packed
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2 tsppumpkin pie spice
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1 can(s)evaporated milk
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1 cpecans, finely chopped
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2pie crust, 9" each
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TOPPING
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1/4 csugar
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1/2 tspcinnamon
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1 cpecans, roughly chopped