SUGAR FREE CHOCOLATE SURPRISE

Name: SUGAR FREE CHOCOLATE SURPRISE
Prep time: 30 min
Total time: 30 min
Yield: 12--15
Cuisine: American
Ingredients: 1 1/2 c graham cracker crumbs; 1/3 c melted butter or margarine; 6 single pkg splenda or which ever sweetner you prefer; 1----8 oz pkg. light cream cheese, softened.; 1 small box sugar free vanilla pudding; 2 small boxes sugar free chocolate pudding; 5 c milk , divided; 2---8 oz bowls of lite cool whip or 16 ozs. divided; chopped nuts (optional)

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By Bernice Mosteller
@candychristmas

This is a really good pie for diabetics, & non-diabetics

Rating:

★★★★★ 2 votes5

Comments:

4 Comments

Serves:

12--15

Prep:

30 Min

Method:

Refrigerate/Freeze

Ingredients

1 1/2 c

graham cracker crumbs
1/3 c

melted butter or margarine
6 single pkg

splenda or which ever sweetner you prefer
1----8 oz

pkg. light cream cheese, softened.
1 small

box sugar free vanilla pudding
2 small

boxes sugar free chocolate pudding
5 c

milk , divided
2---8 oz

bowls of lite cool whip or 16 ozs. divided
·

chopped nuts (optional)
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How to Make SUGAR FREE CHOCOLATE SURPRISE

Step-by-Step

Layer #1: Mix graham cracker crumbs, melted butter and splenda. Press into 9"x13" baking dish
Layer #2: Combine light cream cheese, sugar free Vanilla pudding, and 2 cups of milk. Mix until smooth and pour over layer #1.
Layer #3: Mix 1 box of sugar free chocolate pudding and 2 cups of milk, until smooth. Pour over layer #2
Layer #4: Mix the other box of sugar free chocolate pudding with 1 cup of milk. Next, mix in 1 bowl of lite cool whip, until smooth. Pour over layer #3 (if you're using the 16 oz. bowl of cool whip then divide it.)
Layer #5: Spread the 2nd bowl of lite cool whip over layer #4
You can garnish with finely chopped pecans or shavings from sugar free chocolate candy bar. You can sprinkle a little extra graham crumbs over top. You can divide and make 2--9" pies. It is very easy to work it around to suit you taste of flavors.