snickers pie
(1 RATING)
I love Snicker Candy Bars.With the Cream cheese and peanut butter. Yum!! You can make 1 day ahead.
No Image
prep time
20 Min
cook time
40 Min
method
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yield
6-8 or 10
Ingredients
- 5 - 2.07oz (each) snickers candy bars cut into 1/4 " pieces
- 1 - 9" pastry shell..baked
- 12 ounces cream cheese...softened
- 1/2 cup sugar
- 2 large eggs
- 1/3 cup sour cream
- 1/3 cup peanut butter
- 2/3 cup semi-sweet chocolate chips
- 2 tablespoons heavy whipping cream
How To Make snickers pie
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Step 1Place candy bar pieces in the pastry shell;set aside.
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Step 2In a mixing bowl,beat cream cheese and sugar until smooth. add eggs,sour cream,peanut butter;beat on low speed just until combined. pour into pastry shell.
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Step 3Bake in a preheated 325 oven for 35-40 minutes. Cool on a wire rack.
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Step 4In a small heavy saucepan, melt chocolate chips with cream over low heat until smooth. Spread over filling. Refrigerate for 2 hours or overnight. Cut with a warm knife.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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