s'more tarts
These little desserts pack a punch. I serve them with a scoop of ice cream while they are warm, yum! ;)
prep time
10 Min
cook time
25 Min
method
Bake
yield
1 dozen
Ingredients
- package fudge brownie mix ( i use betty crocker) plus the eggs, water and oil needed
- 12 - individual graham cracker shells
- 1 1.2 cups mini marshmallows
- 1 cup milk chocolate chips
How To Make s'more tarts
-
Step 1Preheat oven to 350. Prepare brownie batter, follow directions on box. Place graham cracker shells on a baking sheet and fill with brownie batter.
-
Step 2Bake 20-25 minutes or until center tests done and toothpick has moist crumbs on it.
-
Step 3Immediately sprinkle marshmallows and chocolate chips. Bake 3-5 minutes longer or until marshmallows are golden and puffy. 1 dozen
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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