Shadows Holiday Dessert

Shadow Heart


They just can't seem To get enough I usualy have to double it.


★★★★★ 1 vote

varies according to size of helping
20 Min
15 Min


  • 1 c
    all purpose flour
  • 1/2 c
    butter, room temperature
  • 1 c
    chopped pecans
  • 1 pkg
    cream cheese, room temperature
  • 1 c
    powdered (confectioners') sugar
  • 1 c
    dream or cool whip
  • 1 can(s)
    can libby's pumpkin pie mix (seasoned)
  • 1 pkg
    lg. pkg. vanilla instant pudding
  • 3/4 c
    condensed milk

How to Make Shadows Holiday Dessert


  1. 1 c. flour
    1/2 c. butter, room temperature
    1 c. chopped pecans

    Blend above like pastry. Pat into 9 x 13 pan. Bake at 350 degrees for 15 minutes. Chill.

    1 pkg. (4 oz.) cream cheese, room temperature
    1 c. powdered (confectioners') sugar
    1 c. Dream or Cool Whip

    Blend and spread over first layer. Cool.

    1 can Libby's pumpkin pie mix (seasoned)
    1 lg. pkg. vanilla instant pudding
    3/4 c. condensed milk

    Spread over third layer. Chill. Top with rest of Cool Whip and sprinkle with chopped pecans.

Printable Recipe Card

About Shadows Holiday Dessert

Course/Dish: Pies, Puddings, Other Desserts
Other Tags: Quick & Easy, For Kids, Healthy

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