shadows holiday dessert

Name: Shadows Holiday Dessert
Prep time: 20 min
Cook time: 15 min
Ingredients: 1 cup(s) all purpose flour; 1/2 cup(s) butter, room temperature; 1 cup(s) chopped pecans; 1 package(s) cream cheese, room temperature; 1 cup(s) powdered (confectioners') sugar; 1 cup(s) dream or cool whip; 1 can(s) can libby's pumpkin pie mix (seasoned); 1 package(s) lg. pkg. vanilla instant pudding; 3/4 cup(s) condensed milk

(1 RATING)

409 Pinches 1 Photo

Shadow Heart

sheridan, WY

Updated on Aug 24, 2011

They just can't seem To get enough I usualy have to double it.

Rate

prep time 20 Min

cook time 15 Min

method ---

yield varies according to size of helping

Ingredients

1 cup all purpose flour
1/2 cup butter, room temperature
1 cup chopped pecans
1 package cream cheese, room temperature
1 cup powdered (confectioners') sugar
1 cup dream or cool whip
1 can can libby's pumpkin pie mix (seasoned)
1 package lg. pkg. vanilla instant pudding
3/4 cup condensed milk

How To Make shadows holiday dessert

Step 1

1 c. flour 1/2 c. butter, room temperature 1 c. chopped pecans Blend above like pastry. Pat into 9 x 13 pan. Bake at 350 degrees for 15 minutes. Chill.

Step 2

SECOND LAYER: 1 pkg. (4 oz.) cream cheese, room temperature 1 c. powdered (confectioners') sugar 1 c. Dream or Cool Whip Blend and spread over first layer. Cool.
Step 3

THIRD LAYER: 1 can Libby's pumpkin pie mix (seasoned) 1 lg. pkg. vanilla instant pudding 3/4 c. condensed milk Spread over third layer. Chill. Top with rest of Cool Whip and sprinkle with chopped pecans.
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