Real Recipes From Real Home Cooks ®

sandra's sweet potato pie

(1 rating)
Recipe by
Linda C
Victorville, CA

I hope this is a blue ribbon winner. This is the best flavor of sweet potato pie I have ever had. This pie recipe was created and made by a dear friend of mine who was there when it really counted.

(1 rating)
yield 6 serving(s)
prep time 30 Min
cook time 1 Hr 30 Min
method Bake

Ingredients For sandra's sweet potato pie

  • 3
    sweet potatoes, baked
  • 6
    eggs, room temperature
  • 1/2 c
    cube of butter, melted
  • 3/4 c
  • 1/2 c
  • 1 c
  • 1 c
  • 3 Tbsp
    vanilla extract
  • 1/2 tsp
    lemon extract
  • 3 Tbsp
  • 2 Tbsp
  • nutmeg and cinnamon

How To Make sandra's sweet potato pie

  • 1
    Preheat oven at 325º
  • 2
    Peel potatoes and cut up like for fried potatoes, crossways. Mash potatoes with ¾ c sugar and then add melted butter. Set aside
  • 3
    Mix applesauce with cinnamon and nutmeg. Add ½ c sugar, mix. Add eggnog, mix well. Add extracts and kahlua mix well again, now add to the sweet potato mixture. Set aside.
  • 4
    Separate eggs and mix yolks in a bowl, set aside.
  • 5
    Put egg whites in mixer and beat until stiff and still wet, not meringue-like. Fold into sweet potato mixture and then gently stir in egg yolks, add flour. Pour into pie shells and bake for 1 ½ hrs.

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