RHUBARB CUSTARD PIE

Rhubarb Custard Pie Recipe

No Photo

Have you made this?

 Share your own photo!

Carol Parkhurst

By
@mscarole

THIS IS FROM MY MOMS RECIPE BOOK.
I LOVE RHUBARB. WHEN WE WERE KIDS, WE WOULD GET A STALK OF RHUBARB AND EAT IT RAW WITH SALT SPRINKLED ON IT.

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
15 Min
Cook:
55 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 3 c
    rhubarb, cut in one inch pieces
  • 1 1/4 c
    sugar
  • ·
    or
  • 3/4 c
    honey
  • 1/4 c
    all purpose flour
  • 2
    eggs, lightly beaten
  • 1
    9" unbaked pastry shell

How to Make RHUBARB CUSTARD PIE

Step-by-Step

  1. 1. Preheat oven to 400 degrees.
  2. 2. Except for pie shell, mix all ingredients lightly in a bowl.
  3. 3. Pour into unbaked pie shell.
  4. 4. Bake for 50-60 minutes, until when knife inserted in center comes out clean.
  5. Cool and enjoy.

Printable Recipe Card

About RHUBARB CUSTARD PIE

Course/Dish: Pies, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #easy, #honey, #rhubarb, #custard




Leave a Comment

Magic Crust Custard Pie Recipe

Magic Crust Custard Pie

Kitchen Crew @JustaPinch

Easy custard pie recipe that is made in the blender and magically creates a crust! Click here for the Magic Crust Custard Pie recipe!

7 Must-make Pumpkin Pie Recipes

7 Must-Make Pumpkin Pie Recipes

Kitchen Crew @JustaPinch

Packed with pumpkin flavor, here are 7 must-make pumpkin pie recipes your family will fall in love with.

23 Homemade Pecan Pie Recipes

23 Homemade Pecan Pie Recipes

Kitchen Crew @JustaPinch

From the classic pie to new dessert twists, these absolutely delicious and homemade pecan pie recipes need to go in your recipe box ASAP!