pumpkin pie, mom's

Ingredients

• 4 - eggs, beaten
• 1 cup sugar
• 1/2 teaspoon salt (i omitted)
• 1/2 cup brown sugar
• 13 ounces canned pumpkin (small can is a different ounce)
• 2 1/2 teaspoons cinnamon
• 1 cup milk (i used 3/4 cup due to ounce differences of pumpkin and evaporated milk)
• 2 teaspoons pumpkin pie spice
• 1 1/4 teaspoons nutmeg
• 1 1/2 teaspoons vanilla
• 13 ounces evaporated milk (different ounce amount, used whole can)
• 2 - 9" pie crusts