Pumpkin Cheesecake

Pumpkin Cheesecake Recipe

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Sandie Wysocki


I made up this recipie for people who do not like a strong taste of pumpkin


★★★★★ 1 vote

20 Min
35 Min


  • 1-8 oz
    pkg. cream cheese
  • 3 medium
  • 1/2 c
  • 1/4 c
    brown sugar
  • 2 Tbsp
    sour cream
  • 1/4 c
    libby pumpkin
  • 1/4 tsp
  • 1/4 tsp
  • 1/4 c
  • dash
    ground ginger

How to Make Pumpkin Cheesecake


  1. cream first 3 ingredients,add rest of ingredients and pour into graham cracker pie or chocolate pie shell. bake at 325 degrees aboout 35 min or til set.
  2. top with cool whip or fresh whipped cream

Printable Recipe Card

About Pumpkin Cheesecake

Course/Dish: Pies

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