pinto bean pie

Name: PINTO BEAN PIE
Prep time: 20 min
Cook time: 35 min
Yield: 8
Ingredients: 1/2 c - cooked pinto beans; 1 stick(s) butter, melted; 1 tsp - vanilla; 1 1/2 cup(s) sugar; 1/2 cup(s) coconut; 2 - eggs, well beaten; 1 - unbaked pie shell

(2 RATINGS)

42 Pinches

Susan Brown

paducah, KY

Updated on Nov 3, 2012

My sister n law made this pie several years ago. My brother would not tell me what was in it until I tried it. It tasted like pecan pie.

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prep time 20 Min

cook time 35 Min

method ---

yield 8 serving(s)

Ingredients

1/2 c - cooked pinto beans
1 stick butter, melted
1 tsp - vanilla
1 1/2 cups sugar
1/2 cup coconut
2 - eggs, well beaten
1 - unbaked pie shell

How To Make pinto bean pie

Step 1

Heat pinto beans, drain and mash. While hot add melted butter and sugar.

Step 2

Add remaining ingredients. Mix well until blended.
Step 3

Pour into unbaked pie shell
Step 4

Bake 350* 35 to 40 min.
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