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pineapple freezer pie..

(3 ratings)
Recipe by
Donna Barre-Brown
Snow Lake, MB

Yummmmm

(3 ratings)

Ingredients For pineapple freezer pie..

  • 1 (14 ounce) can of sweetened condensed milk
  • 1 (20 ounce) can of crushed pineapple with juice
  • 1 (16 ounce) container frozen whipped topping, thawed
  • 2 (9 inch) prepared graham cracker crusts

How To Make pineapple freezer pie..

  • 1
    Mix condensed milk and whipped topping together. Add the juice and the pineapple to this creamy blend. Pour pineapple blend into 2 graham cracker crusts. Freeze overnight. Take pies out of freezer 30 to 45 minutes before serving.

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