pecan tarts
(1 RATING)
Again fairly fast and very easy. I search web site and did not find a pecan tart just like this one. Cream cheese crust is scrumptious, I think that is how it is spelled. (LOL)
No Image
prep time
20 Min
cook time
20 Min
method
---
yield
12 serving(s)
Ingredients
- one 3 oz pkg cream cheese
- 1/4 lb butter
- 1 cup all-purpose flour
- blend cream cheese and butter. add flour. with fingers shape dough into shells and fill tart pans.
- FILLING
- 1 cup chopped pecans
- 1 1/2 cups brown sugar
- 2 eggs
- 2 tbs melted butter
- 1 tsp vanilla
How To Make pecan tarts
-
Step 1Mix filling ingredients and fill shells 1/2 full. Bake at 350 for 20 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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