peanut butter pie

10 Pinches 1 Photo
beulah, MI
Updated on Jun 27, 2020

YUM

prep time 15 Min
cook time
method Refrigerate/Freeze
yield 6-8 serving(s)

Ingredients

  • 1 cup smooth peanut butter
  • 1 cup sugar
  • 8 ounces cool whip
  • 8 ounces cream cheese softened
  • OREO CRUST
  • 1 14 oz package oreos
  • 6 tablespoons butter

How To Make peanut butter pie

  • Step 1
    Melt the butter. Pulse the cookies in food processor. Mix the butter with the cookies and flatten into the bottom of a pie dish.
  • Step 2
    Whip the peanut butter, sugar, cool whip and cream cheese together Spread over the oreo cookie crust.
  • Step 3
    Refrigerate or freeze for 3 to 4 hours. Until solid

Discover More

Category: Pies
Culture: American
Ingredient: Sugar

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