Real Recipes From Real Home Cooks ®

peanut butter pie

★★★★★ 2
a recipe by
Joyce Lowery
Sterlington, LA

This pie is great for summer gatherings. Try putting it in a chocolate graham cracker crust for something different.

★★★★★ 2
serves 8
prep time 10 Min
method No-Cook or Other

Ingredients For peanut butter pie

  • 8 oz
    cream cheese, softened
  • 16 oz
    cool whip topping, thawed
  • 1 c
    powdered sugar, sifted
  • 1 c
    creamy peanut butter
  • 1 tsp
    vanilla extract
  • 1
    graham cracker pie crust

How To Make peanut butter pie

  • 1
    Cream the cheese and powdered sugar together.
  • 2
    Add the peanut butter and vanilla.
  • 3
    Fold in the cool whip.
  • 4
    Pour into the graham cracker crust. Refrigerate overnight.

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