peanut butter pie

Name: Peanut Butter Pie
Prep time: 15 min
Yield: 6
Ingredients: 1 8oz package(s) cream cheese, room temperature; 1 cup(s) powdered sugar; 1 cup(s) smooth peanut butter; 1 12oz tube(s) cool whip; 2 - graham cracker pie crust

(1 RATING)

75 Pinches

Barbara Allen

Charlotte, TN

Updated on Feb 11, 2013

This is so easy and good. Every time I take it somewhere I always carry copies of the recipe to hand out. There is always someone that wants the recipe. Hope you like it as well as my family and friends do.

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prep time 15 Min

cook time

method ---

yield 6 or 8

Ingredients

1 8oz packages cream cheese, room temperature
1 cup powdered sugar
1 cup smooth peanut butter
1 12oz tubes cool whip
2 - graham cracker pie crust

How To Make peanut butter pie

Step 1

Mix soften cream cheese, peanut butter, powdered sugar, and 1/2 of cool whip.

Step 2

Pour this mixture into the 2 pie shells, Chill for at least 2 hours.
Step 3

When ready to serve add remaining cool whip over pies. ENJOY
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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